Organic veggie lasagna of Germinal Bio is a traditional Italian recipe in a gluten free and vegan version! A classic taste with an extra touch, for those who follow a gluten-free diet or want to try a different but always tasteful recipe
Find stores
Ingredients
*vegetable ragout 60% (*tomato, water, *soy flakes, *eggplant, *carrot, *celery, *extra virgin olive oil, *onion, salt, *rosemary, *basil, *paprika, *pepper), *vegetable béchamel 30% [*soy beverage (water, *soy, salt), *rice flour, *sunflower seeds oil, salt, *nutmeg, *pepper], *gluten free lasagna 10% (*corn flour, *rice flour). *=organic. May contain traces of lupins, moustard, sesame seeds, nuts.
nutritional value
| Typical nutritional value | per 100 g |
|---|---|
| Energy | 500 kJ - 119 kcal |
| Fat | 4,7 g |
| of which saturated | 0,6 g |
| Carbohydrates | 13 g |
| of which contains sugar | 1,7 g |
| Fibre | 2,5 g |
| Protein | 5,0 g |
| Salt | 1,5 g |
