A meal for every occasion, to serve on its own or with gluten free croutons seared in the pan. The rich taste of buckwheat matches completely with the legumes’ delicate tone: this make this soup an appetizing and tasty course. Serve it warm and exalt the flavor with just a drop of Germinal Bio Flax seeds Oil.
*water, *carrot, *buckwheat 7%, *green mung beans 7%, *potatoes, *turnip-root celery, *onion, *extra virgin olive oil, *red lentils 3%, *roasted flax seeds 1%, salt. * = organic. May contain traces of soy, mustard, lupins, sesame seeds, nuts.
|Typical nutritional value per 100g|
|Energy||317 kJ – 76 kcal|
|of which saturated||0,4 g|
|of which sugars||0,7 g|