Organic Spelt And Germinated Rice Biscuits
Germinal Bio Spelt Biscuits with Sprouted Rice, a source of mineral salts and fibre, promote your well-being without sacrificing taste. Made without milk or eggs, they are ideal for a balanced breakfast or as a snack for any time of day.
-40% sugar, compared to the average of the best-selling shortbread biscuits in Italy (source: UnioneItalianaFood.it)
- 40% sugar compared to the average of the best-selling cookies (source Italian Food Union) Learn more
The table, relating to nutritional values, is an elaboration of UNIONE ITALIANA FOOD and contains the amount of sugars of the best-selling BISCOTTI FROLLINI - representing 31.8% of the volume sales of this market - listed in alphabetical order.
The average of the nutritional values of this list of products is shown and this average is taken as a reference value to calculate the percentage of sugar reduction.
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Baked confectionery product with spelt 300g. Organic.
Ingredients: *Wholemeal wheat spelt 34%, *wheat spelt flour 26%, *sunflower seeds oil, *cane sugar, *rice flour, *glucose-fructose syrup, *wheat spelt flakes 3%, raising agents (ammonium carbonates, potassium tartrates, sodium carbonates), *germinated rice 1,5%, salt, *cereal natural flavouring (barley). * = organic. May contain soy, mustard, nuts, lupin.
The product graphics or information (ingredients, allergens, etc.) may be subject to change and may not temporarily match what is indicated on the website. We therefore invite you to always refer to the information provided on the label or packaging before consumption. -
Average nutritional values per 100 g Energy 1823 kJ/433 kcal Fat 13 g of which saturates 1.1 g Carbohydrate 67 g of which contains sugars 13 g Fibre 4.5 g Protein 9.8 g Salt 0.60 g Phosphorus 147 mg Manganese 0.80 mg Copper 0.20 mg -
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