Lactose free
Germinal Bio Organic Half Whole Wheat Pasta are made from Italian durum wheat, cultivated according to organic farming methods. We check every stage in the processing of our wheat: sowing, harvesting, milling, up to the production of our pasta, as a further guarantee of the quality and origin of our product.
Recommended cooking time: 11-12 minutes.
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SEMINTEGRAL SEMOLINA TORTIGLIONI. ORGANIC. 500g.
Ingredients: Durum wheat half-whole semolina. * = organic. May contain soy, mustard, egg.
The product graphics or information (ingredients, allergens, etc.) may be subject to change and may not temporarily match what is indicated on the website. We therefore invite you to always refer to the information provided on the label or packaging before consumption. -
Average nutritional values per 100 g Energy 1486 kJ / 351 kcal Fat 1.7 g of which saturates 0.4 g Carbohydrate 69 g of which contains sugars 2.9 g Fibre 5.7 g Protein 12 g Salt <0.01 g -
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