Chickpea and Beetroot Hummus

The aperitif will be a success thanks to Chickpea and Beetroot Hummus of Germinal Bio. Have you ever tried using hummus as a spread for sandwiches? The aperitif you are about to organize will be a success with this practical but tasty idea. But the chickpea and beetroot hummus is also perfect as a filling for create some vegetable rolls. Just roll a slice of courgette around a spoon of hummus and you are good to go!

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*rehydrated chickpeas 40% (water, *chickpeas 45%, *beetroot 30%, *tahin (*roasted sesam seeds, *sunflower seeds oil), water, *extra virgin olive oil, *lemon juice, salt, *garlic, acidifier: citric acid. *=organic. May contain traces of celery, lupin, moustard, soy, nuts.

nutritional value

Typical nutritional value per 100 g
Energy 625 kJ - 150 kcal
Fat 7,8 g
of which saturated 1,5 g
Carbohydrates 14 g
of which contains sugar 1,0 g
Fibre 3,8 g
Protein 4,0 g
Salt 0,55 g


  • Vegan
  • Gluten free
  • Organic product