Our Vegetable Cocktail will surely impress your guests: a traditional starter that never gets old. You can make canapés or serve it as it is in an endive leaf, to give a touch of colour to your table. A simple but always effective dish!
*vegetables 50% (*potato, *carrot, *peas), *sunflower seeds oil, *soy drink 14% (water, *soy 8%, salt), *apple vinegar, *mustard (*mustard seeds, *vinegar, water, salt), salt, *turmeric, thickener: *acacia gum, acidifier: citric acid. *=organic. May contain traces of celery, lupin, moustard, soy, nuts.
|Typical nutritional value||per 100 g|
|Energy||1301 kJ - 315 kcal|
|of which saturated||12 g|
|of which contains sugar||1,5 g|