The aromatic flavour of buckwheat flour and the fresh taste of blueberry come together in these delicious Germinal Bio gluten-free bars. They are also packaged in handy single portions so that you can always carry with you the deliciousness and goodness of a gluten-free, as well as dairy-free, snack.
*Fruit preparation with blueberry 35% (*corn glucose-fructose syrup, *apple puree, *blueberry purée 23%, gelling agent: pectin, acidity regulator: citric acid), *buckwheat flour 15%, *rice flour, *cane sugar, *corn starch, *sunflower seeds oil, *vegetable fat (*shea), *corn glucose-fructose syrup, *EGG yolk, *apple fibre, raising agents (potassium tartrates, sodium carbonates), salt, *natural blueberry flavouring, thickener: *guar gum. * = organic. May contain SOY, MUSTARD.
| Average nutritional values | per 100 g |
|---|---|
| Energy | 1666 kJ/396 kcal |
| Fat | 12 g |
| of which saturates | 3.4 g |
| Carbohydrate | 67 g |
| of which contains sugars | 33 g |
| Fibre | 3.1g |
| Protein | 3.4 g |
| Salt | 0.58 g |