Products / Bars & Sweet Snacks

Organic and gluten free Biscuits filled with Apricot

Organic Gluten free Lactose free

Germinal Bio Apricot Gluten-free Snack combines the aromatic taste of buckwheat shortbread with the fresh, velvety flavour of the filling. These delicious little biscuits are packaged in handy single portions so you can always carry all the goodness of a gluten-free, as well as dairy-free, snack with you.

*Apricot compote 35% (*corn glucose-fructose syrup, *apple puree, *peach puree, *apricot puree 10%, gelling agent: pectin, acidity regulator: citric acid), *buckwheat flour 15%, *rice flour, *corn starch, *cane sugar, *sunflower seeds oil, *vegetable fat (*shea), *corn glucose-fructose syrup, *EGGS, *apple fibre, salt, raising agents (potassium tartrates, sodium carbonates), *natural vanilla flavouring, thickener: *guar gum, emulsifier: *sunflower lecithin. * = organic. May contain SOY, MUSTARD.

The product graphics or information (ingredients, allergens, etc.) may be subject to change and may not temporarily match what is indicated on the website. We therefore invite you to always refer to the information provided on the label or packaging before consumption.