Organic


Germinal Bio Organic Whole Corn Cakes are made from wholemeal corn. Crispy and light, they accompany meals as a bread substitute and break hunger as a snack. Versatile in the kitchen, they are the stars of breakfast with fruit compote and as an aperitif when enjoyed with spreads, hummus or whatever your imagination suggests.
Wholemeal corn cakes. 100 g. Organic.
Ingredients: *Wholemeal corn 99.6%, sea salt. * = organic
Average nutritional values | per 100 g |
---|---|
Energy | 1583 kJ/375 kcal |
Fat | 3.4 g |
of which saturates | 0.6 g |
Carbohydrate | 71g |
of which contains sugars | 1.4 g |
Fibre | 10 g |
Protein | 10 g |
Salt | 0.4 g |