Organic
Gluten-free plumcake with no added sugar: taste and wellbeing for a simple, delicious breakfast or a light snack.
EGGS, potato starch, sweeteners (maltitol, sorbitol), sunflower seeds oil, rice flour, corn flour, chickpeas flour, EGG yolk, thickeners (acacia gum, guar gum), vegetable fibre, natural flavouring, raising agents (potassium tartrates, sodium carbonate, ammonium carbonate), salt, emulsifier: mono and diglycerides of fatty acids. May contain SOY, MUSTARD.
| Average nutritional values | per 100 g |
|---|---|
| Energy | 1474 kJ / 353 kcal |
| Fat | 16 g |
| of which saturates | 2.7 g |
| Carbohydrate | 56 g |
| of which contains sugars | 0.66 g |
| of which polyols | 25 g |
| Fibre | 2.1 g |
| Protein | 5.2 g |
| Salt | 0.49 g |
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