100% Plant-based

Quinoa and Chia crackers are delicious vegan and gluten-free pastries: the'
Gluten-free crackers specifically formulated for celiacs. Organic. 150g. Ingredients: *chickpea flour, *corn starch, *tapioca starch, *rice flour, *quinoa flour 5%, *poppy seeds, *sunflower seed oil, *rice glucose syrup, *chia seeds (Salvia hispanica) 3%, *cane sugar, salt, *vegetable fiber, thickener: *guar gum, raising agents (potassium tartrates, sodium carbonates, ammonium carbonates), emulsifier: *sunflower lecithin, natural flavor, antioxidant: *rosemary extracts. * = organic. Può
Average nutritional values | |
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7,0 g | |
75 g | |
9,5 g | |
2,3 g | |