Germinal Bio's Organic Biscuits Apricot And Buckwheat combine the aromatic taste of buckwheat shortbread with the fresh, velvety flavour of the filling. The handy single-portion packets make them easy to eat outside the home, for a delicate and tasty break.
Gluten-free product specifically formulated for coeliacs based on buckwheat. Organic. 200g.
Ingredients: *fruit preparation with apricot 35% (*corn glucose-fructose syrup, *apple pulp, *peach pulp, *apricot pulp 10%, gelling agent: pectin, acidity regulator: citric acid), *buckwheat flour 15%, *rice flour, *sunflower oil, *shea oil, *cane sugar, *corn starch, *corn glucose-fructose syrup, *eggs, *apple fibre, raising agents (potassium tartrates, sodium carbonates), salt, natural apricot flavouring, thickener: *guar gum. * = organic. May contain soya, mustard. Store at room temperature, away from light and in a dry place.
| Average nutritional values | per 100 g |
|---|---|
| Energy | 1625 kJ/386 kcal |
| Fat | 12 g |
| of which saturates | 3.4 g |
| Carbohydrate | 65 g |
| of which contains sugars | 31g |
| Fibre | 2.9 g |
| Protein | 3.1 g |
| Salt | 0.58 g |